Cravers Recipe

Introduction: If you're craving a spicy and flavorful snack with an Indian twist, these broccoli patties are sure to hit the spot. Bursting with aromatic spices and the goodness of broccoli, these crispy delights will tantalize your taste buds. Prepare these broccoli patties for a quick snack or serve them as an appetizer at your next gathering. Get ready to spice up your snack time with this simple and irresistible recipe. Benefits of Broccoli: Broccoli is a nutrient powerhouse, known for its numerous health benefits. It is rich in dietary fiber, vitamins, minerals, and antioxidants. Consuming broccoli may support digestion, boost the immune system, promote healthy skin, and even help in maintaining healthy weight. Including broccoli in your diet is a great way to add essential nutrients while enjoying its delicious flavor.  Recipe in a Short Video: Ingredients: 200g broccoli florets - blanched and grated   1 carrot - medium sized, grated 1 onion - medium sized, chopp

Introduction: Pallipalayam chicken is a delicious South Indian dish known for its rich flavors and spicy taste. Originating from the town of Pallipalayam in Tamil Nadu, this recipe is a popular favorite among chicken lovers. Its distinct combination of spices and cooking techniques makes it a standout dish that is sure to impress your taste buds. Recipe in a Short Video:  Ingredients:   3 to 4 tablespoons gingelly (sesame) oil   1/2 teaspoon mustard   1/2 tablespoon cumin seeds 2 sprigs of curry leaves 8 garlic cloves, crushed 1 inch ginger, crushed 12 dried red chilies, de-seeded and slit 1/2 teaspoon turmeric powder 100g shallots, crushed 500 grams chicken, cut into small pieces Salt to taste Water 2 to 3 tablespoons chopped coconut Coriander leaves for garnish   Directions: Heat the gingelly (sesame) oil in a large pan or kadai over medium heat. Add the mustard, cumin, curry leaves, crushed garlic and ginger. Saute for 2-3 minutes until the raw aroma of garlic and ginger disapp

Introduction: Indulge in the rich and luscious flavors of Badam Kulfi, a traditional Indian frozen dessert that is sure to captivate your taste buds. This creamy delicacy, infused with the essence of almonds, is perfect for beating the summer heat or simply satisfying your sweet cravings. Follow this easy-to-follow recipe to create a homemade Badam Kulfi that will impress your family and friends. Let's dive into the world of irresistible flavors!  Recipe in a Short Video: Ingredients: 500ml whole milk 80ml boiled milk 30g almonds (badam) 60g sugar Cardamom seeds - 2 pods 1 tablespoon chopped almonds for garnish  Directions: Soak the almonds (badam) in water overnight. Peel the soaked almonds.  In a blender, add the peeled almonds, cardamom seeds and 80ml of boiled milk; grind them into paste and keep it aside. Next, heat the whole milk in a pan over low heat until it becomes little condensed. Stir the milk continuously while it heats up to prevent it from sticking to the bottom and

Introduction: Welcome to Cravers Recipe, where we're about to unravel the secrets of creating a healthy and delectable Potato Egg Omelette. This meal is packed with protein, which helps control cravings and prevents you from overeating and indulging in the unhealthier snack options. This recipe is perfect for breakfast, brunch, or even a light dinner. Let's get started!  Recipe in a Short Video:  Ingredients: 2 Eggs 2 medium-sized potato es - boiled, peeled and grated 1 medium-sized onion - finely chopped 1 or 2 Green Chilies - finely chopped 1 teaspoon ground black pepper 1/4 cup of parsley or coriander leaves - finely chopped Salt to taste 1 tablespoon cooking oil Directions: Boil the potatoes and allow them to cool down. Then peel the skin and grate them finely. In a mixing bowl, add grated potatoes, cracked eggs, chopped onion, green chilies, parsley/coriander leaves, ground black pepper and salt. Mix everything thoroughly. Heat a pan over low-flame and spread 1/2 tablespo

Introduction: Experience a burst of zesty and aromatic flavors with our irresistible Lemon Pepper Chicken recipe. This delightful dish combines tender chicken with the tangy essence of fresh lemons and the subtle heat of black pepper. The result is a mouthwatering dish that will leave your taste buds craving for more. Let's delve into the recipe and discover how to create this culinary masterpiece. Recipe in a Short Video: Ingredients: 500g skinless chicken (Preferably legs, wings and breasts ) Ginger & garlic paste - 1/2 tablespoon 2 lemons - squeezed juice 4 tablespoons cooking oil 1 tablespoon freshly ground black pepper 1/2 tablespoon salt 1/2 inch cinnamon 4 cloves 3 cardamom 1/4 tablespoon black pepper corns     Directions: 1. Marination Process: Add chicken pieces to a bowl Add 1/2 tablespoon of ginger-garlic paste, salt, 1/2 tablespoon of ground black pepper,  2 tablespoons of curd, 1 tablespoon of lemon juice. Mix the marinade ingredients and chicken pieces and make s

Indroduction: Welcome to Cravers Recipe. Elevate your tandoori dishes with this tangy mint chutney. Made with fresh mint, coriander, green chilies, and curd, it adds a burst of refreshing flavor to grilled or tandoori delicacies. The vibrant green chutney pairs perfectly as a dip or drizzle, enhancing the smoky goodness of tandoori creations.   Ingredients: 1 cup fresh mint leaves, washed and stems removed 1/2 cup fresh coriander leaves, washed and stems removed 1 or 2 green chilies 1-inch piece of ginger, peeled 1 tablespoon lemon juice 1/2 teaspoon black pepper powder 1/2 teaspoon chat masala 1/2 teaspoon roasted cumin powder Salt to taste 1 cup curd 1 tablespoon water (optional, for desired consistency)  Recipe in a Short Video:   Directions: In a blender, combine the mint leaves, coriander leaves, green chilies, ginger, lemon juice, black pepper powder, chat masala, roasted cumin powder and salt. Blend until you get a coarse paste. Add some water if required while blending to fine

Introduction: Welcome to Cravers Recipe, where I'm delighted to share with you a delicious and nutritious recipe for Carrot Rice. This vibrant and flavorful dish provides the goodness of carrots, creating a satisfying meal that's both easy to prepare and enjoyable to eat. Let's dive into the recipe!   Recipe in a Short Video: Ingredients (Servings - 3): Cooked rice 5 to 6 medium sized carrots, grated 1 medium sized onion, finely chopped   4 to 5 green chilies, chopped 2 cloves, minced 1/2 inch of cinnamon, minced Cooking oil -2 table spoon Ghee 1 table spoon Cashews - 8 to 10 Curry leaves Salt to taste Fresh coriander leaves for garnish Directions: Heat the cooking oil and ghee in a pan over medium heat. Add the minced cinnamon and cloves; and saute it for a few seconds. Add the cashews to the pan and saute them until they turn light brown color. Add the chopped onion and green chilies to the pan. Saute until the onion turns translucent. Add the curry leaves and saute them

Introduction: Welcome to Cravers Recipe! Today, I'm excited to share with you my foolproof recipe for delicious homemade potato nuggets. These crispy and flavorful bites are perfect as a snack, appetizer, or even a side dish. With just a handful of ingredients and a few simple steps, you'll be enjoying these golden nuggets in no time. Let's get started! Ingredients: 4 to 5 medium sized potatoes 1/2 cup bread crumbs Onion (small - 1 no - finely chopped) Coriander leaves (finely chopped) Black pepper powder - 1/2 table spoon Red chilly powder - 1/2 table spoon Ginger garlic paste - 1/4 table spoon Chat masala - 1/4 table spoon Salt - as per taste Egg (1 no) - beaten Oil (for deep fry)     Directions: 1 . Preparing bread crumbs (skip to Step #2 if you have it ready-made): Dry roast both sides of the 4 bread loafs on a pan with low flame. Cut the roasted bread loafs into smaller pieces. Grind the bread pieces to make a fine coarse of breadcrumbs.    2. Preparing the Potato Nug