Carrot Rice - Easy To Cook Recipe

Introduction:
Welcome to Cravers Recipe, where I'm delighted to share with you a delicious and nutritious recipe for Carrot Rice. This vibrant and flavorful dish provides the goodness of carrots, creating a satisfying meal that's both easy to prepare and enjoyable to eat. Let's dive into the recipe!

 

Recipe in a Short Video:

Ingredients (Servings - 3):

• Cooked rice
• 5 to 6 medium sized carrots, grated
• 1 medium sized onion, finely chopped 
• 4 to 5 green chilies, chopped
• 2 cloves, minced
• 1/2 inch of cinnamon, minced
• Cooking oil -2 table spoon
• Ghee 1 table spoon
• Cashews - 8 to 10
• Curry leaves
• Salt to taste
• Fresh coriander leaves for garnish

Directions:

• Heat the cooking oil and ghee in a pan over medium heat.Add the minced cinnamon and cloves; and saute it for a few seconds.
• Add the cashews to the pan and saute them until they turn light brown color.
• Add the chopped onion and green chilies to the pan. Saute until the onion turns translucent.

• Add the curry leaves and saute them for a few seconds.
• Next, add the grated carrots to the pan. Allow the carrot to cook for about 10 mins until the carrots become slightly tender. Stir-fry the carrot occasionally while it is cooking.

• Add the cooked rice to the pan and gently mix it with the carrot mixture until well combined. Ensure that the rice is evenly coated with the vibrant orange color.
• Next, sprinkle the salt and gently mix the rice.
• Reduce the heat to low, cover the pan, and let the carrot rice simmer for about 5 minutes. This allows the flavors to meld together.

• Once the rice is heated through, remove the pan from the heat. Give it a final stir and let it sit, covered, for a few more minutes to absorb any remaining moisture.
• Serve the carrot rice hot, garnished with fresh coriander leaves for a refreshing touch.

Conclusion:
Carrot Rice is a delightful way to incorporate the health benefits of carrots into your meal. This recipe brings together the earthy sweetness of carrots with aromatic spices, resulting in a flavorful and visually appealing dish. It's perfect as a standalone meal which will be easy to cook for your lunch or brunch. Let me know in the comments how did it turn out for you and what do you think of the recipe.