Potato Egg Omelette: A Nutritious Delight!

Introduction:

Welcome to Cravers Recipe, where we're about to unravel the secrets of creating a healthy and delectable Potato Egg Omelette. This meal is packed with protein, which helps control cravings and prevents you from overeating and indulging in the unhealthier snack options. This recipe is perfect for breakfast, brunch, or even a light dinner. Let's get started! 

Recipe in a Short Video:

 Ingredients:

• 2 Eggs
• 2 medium-sized potatoes - boiled, peeled and grated
  
• 1 medium-sized onion - finely chopped
  
• 1 or 2 Green Chilies - finely chopped
  
• 1 teaspoon ground black pepper
• 1/4 cup of parsley or coriander leaves - finely chopped
  
• Salt to taste
• 1 tablespoon cooking oil
  

Directions:

• Boil the potatoes and allow them to cool down. Then peel the skin and grate them finely.
• In a mixing bowl, add grated potatoes, cracked eggs, chopped onion, green chilies, parsley/coriander leaves, ground black pepper and salt.
• Mix everything thoroughly.
• Heat a pan over low-flame and spread 1/2 tablespoon cooking oil. Add half of the mixture to the pan and spread it evenly.
• Cover cook the omelette with a lid until it is cooked.
• Flip the omelette and allow the other side to cook.
• Once the omelette is cooked through, carefully slide it onto a large plate. 
• Repeat the omelette cooking process with the other half of the mixture.
  
  
  

Conclusion:

There you have it—a healthy Potato Egg Omelette recipe will provide essential nutrients. This dish can be a perfect breakfast or dinner for those involved in the weight loss program. Two potato egg omelettes can be made from the above amount of ingredients which can be served to two. Enjoy this nourishing and healthy dish and let me know what do you think of the recipe!