Chicken Pepper Roast - A Quick Recipe

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INTRODUCTION:

Elevate mealtime with our Chicken Pepper Roast, uniting succulent chicken and fiery pepper for satisfying, bold flavors. A simple delight that's a must-try for all, from cooking enthusiasts to novices.
 

INGREDIENTS:

  • Chicken - 500g
  • Onion - 1(medium), 80g
  • Tomato - 1(medium), 65g
  • Curry leaves - 2 sprigs
  • Cinnamon - 1 1/2 inch (crushed)
  • Cloves - 4 (crushed)
  • Ginger garlic paste - 1 tablespoon
  • Coriander powder - 1/2 tablespoon
  • Red chilli powder - 1 tablespoon
  • Turmeric powder - 1/4 teaspoon
  • Garam masala - 1/4 teaspoon
  • Black pepper powder - 1 tablespoon
  • Coriander leaves - 2 tablespoons
  • Salt to taste 
  • Oil - 3 tablespoons

 



DIRECTIONS:

  • Heat the oil in a pan on low flame. Add the crushed cinnamon and cloves, sauté for 30 seconds allowing their delightful aromas to infuse the oil.
  • Add the finely chopped onion to the pan on medium flame and sauté for a minute.
  • Add the fresh curry leaves to the pan and sauté for 2 minutes, or until the onions transform into light golden shade.
  • Add the ginger garlic paste to the pan and Sauté until the paste's aroma blooms.
  • Add the finely chopped tomato to the pan and Sauté until the tomato softens and seamlessly melds with the other ingredients.
  • It's spice time! Sprinkle in the turmeric powder, garam masala, red chilli powder, and coriander powder. Mix well to create a fragrant base. 
  • Add 3 tablespoons of water to help the spices meld together.
  • Add the chicken to the pan and salt. Mix the chicken thoroughly with the spices and sauté for 2 minutes to lock in all the incredible flavors.
  • Cover cook for 20 minutes or until the chicken is completely cooked.
  • Add the black pepper powder and sauté for 2 minutes to let the pepper blend harmoniously with the other flavors.
  • Add the chopped coriander leaves and turnoff the flame.
  • Serve this delectable creation alongside steaming rice or naan.

CONCLUSION:

With every bite of our Chicken Pepper Roast, you've experienced a burst of flavors that's hard to forget. What began as a few ingredients has turned into a culinary adventure that's both satisfying and comforting. As you savor the last bites, remember that the joy of cooking is in the journey and the delightful outcome it brings. So, whether you're sharing this dish with loved ones or enjoying it on your own, here's to the simple pleasures of good food and the happiness it brings to every meal.

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