Delicious Mango Milkshake Recipe for Summer | Quick and Easy
Introduction:
Indulge in a delicious mango milkshake! This tropical delight blends ripe mangoes with creamy milk for a smooth and refreshing treat. It's perfect for beating the heat or satisfying your fruity cravings. Let's dive into the easy recipe!
Recipe in a Short Video:
Yield:
750ml of Mango Milkshake
Ingredients:
- 300gm (net weight) ripe mango pieces, peeled and diced
- 100ml boiled and chilled milk
- 2 tablespoons (30g) sugar (adjust to taste)
- 4 scoops (160gm) of vanilla flavored ice cream
- 2 to 3 almonds, chopped (for garnish - optional)
Instructions:
- In a blender, add the mango pieces, boiled & chilled milk, sugar and ice cream.
- Blend all the ingredients together on high speed until you achieve a smooth and creamy consistency. If you prefer a thicker milkshake, you can reduce the amount of milk.
- Taste the milkshake and adjust the sweetness by adding more sugar or ice cream if needed. Blend for a few more seconds to ensure everything is well combined.
- Once the desired consistency and sweetness are achieved, turn off the blender.
- Pour the mango milkshake into the glasses.
- To garnish, sprinkle the chopped almonds at the top. If you prefer, you can also add a scoop of ice cream on top before sprinkling it with almonds.
- Serve the mango milkshake immediately, while it's still chilled and refreshing.
Conclusion:
Enjoy the tropical delight of this creamy mango milkshake and let the flavors transport you to a sunny paradise. Don't forget to share this recipe with your friends and family, as they're sure to appreciate this delightful treat. Cheers to the sweet and tangy goodness of mangoes!
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